What’s more festive than a generous helping of risotto topped with a savoury seafood and tomato sauce? You’ll be charmed by this blend of delicate flavours featuring whole-shell mussels and clams, shrimp, and pre-cooked mussels. For a delicious dinner ready in just 10 minutes, simply heat the sauce in a large pan while your pasta cooks.

Are you a fan of paella? You’ll be happy to know that this sauce is ideal for preparing succulent seafood paella in no time!

This sauce’s success lies in its simplicity. It strikes the perfect balance between clams and white wine and is sure to have everyone at the table scraping their plate. Hunter Marine’s Vongole clam sauce is made according to Italian tradition and features all the classic flavours you know and love. When serving, top with a sprinkling of chopped Italian parsley and lemon zest.

If you’re in the mood for something new, try adding this clam sauce to a green curry and coconut dish featuring tomatoes, lime, and cilantro. Serve on a bed of basmati rice for an exotic and delicious meal.

Marinara tomato sauce is a kitchen classic; add it to your meatball sauce, drizzle it over chicken parm, meatloaf, ravioli, or spaghetti squash. Hunter Marine offers a delicious and original version made with premium-quality mussels. Use it to make a succulent mussel marinara pasta dish. Simply sweat out some garlic in olive oil, then add the mussel sauce. Serve on a bed of al dente spaghetti and top with some fresh parsley.

Add a bit of Italian sunshine to your plate with this shrimp sauce inspired by classic Sicilian cuisine. Pink shrimp, tomatoes, and white wine combine to form a winning trio that’s perfect on pasta, rice, or couscous. For a touch of freshness, use this shrimp sauce in a warm couscous salad with fresh herbs and lemon. A balanced meal that’s perfect for lunch or dinner.