When fall arrives, there's no better comfort food than yummy mashed potatoes. Boil them in milk or chicken broth, serve them mashed in their skins, or enhance their flavour using one or more of the following ingredients:
- Caramelized onions
- Roasted garlic
- Crumbled bacon and chives
- Corn, Monterey Jack cheese, and minced jalapeño pepper
- Puréed vegetables such as cauliflower, carrots, celery root, or sweet potatoes
- Parmesan, Boursin garlic & fine herbs cheese, cream cheese, grated cheddar
- Dry salad dressing mixes: ranch, Italian, onion
Try our scalloped-style potatoes with mozzarella, cream, milk, and butter. Place under the broiler for a few minutes and then sprinkle with ground nutmeg immediately before serving.