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Recipes
Molasses Bear Paw Style Cookies by @larecetteparfaite

Molasses Bear Paw Style Cookies

Molasses Bear Paw Style Cookies by @larecetteparfaite

Desserts | Easy | 20 minutes

Preparation time

10 minutes

Cooking Time

10 minutes

Serves

12 cookies

Desserts

Easy

Total time: 20 minutes

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Recipe details

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Ingredients

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2 tablespoons ground flaxseeds
180 g (1 1/4 cups + 2 tablespoons) unbleached all-purpose flour
1 teaspoon ground ginger
1 teaspoon baking soda
1/2 teaspoon baking powder
Pinch of salt
100 ml (1/3 cup + 1 tablespoon) melted vegetable margarine
60 ml (1/4 cup) unsweetened applesauce
60 g (1/4 cup) cane sugar
60 ml (1/4 cup) molasses
1 teaspoon vanilla extract

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Directions

Preheat the oven to 190°C (375°F) and line a baking sheet with parchment paper.
In a small container, mix the flaxseeds with water. Let it sit for 5 minutes to swell.
Meanwhile, in a bowl, mix the flour, ginger, baking soda, baking powder, and salt.
In a large bowl, whisk together the melted margarine, applesauce, sugar, molasses, and vanilla until smooth. Add in the flax seed and water mixture. Stir in the dry ingredients with a whisk until the batter is smooth and homogeneous.
Form 12 balls and place them on the baking sheet. Bake in the center of the oven for 10 minutes or until the cookies begin to golden.

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