Makes 2 servings 1/2 cup (125 mL) each.

1. Heat oven to 375ºF.
2. Toss apples with sugar; spoon into 2 ramekins.
3. Mix next 4 ingredients: sprinkle over apples.
4. Bake 25 to 30 min. or until apples are tender and topping is crisp and golden brown. Serve topped with whipped topping.

Recipe Tips

Special Extra

Add 2 Tbsp. chopped pecans to topping mixture before sprinkling over apples.

Special Extra

Add 1/8 tsp. ground cinnamon to apple mixture before spooning into ramekins.

For a Crowd

This recipe can easily be multiplied to serve more guests. For 6 servings, simply multiply each ingredient by 3 and bake in a 9-inch square baking dish.