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Prices valid from Thursday September 26 2024 to Wednesday October 2 2024.
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Compliments

Pitted Prunes

400 g
$6.79
$1.70 / 100 G
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Products in the same department

Sweetened Banana Chips

1 bag (approx. 100 g)
approx. $1.40 / unit
$1.40 / 100 G.
Compliments

Dried Cranberries

350 g
$4.99
$1.43 / 100 G

Dried Cranberries

1 bag (approx. 100 g)
approx. $2.15 / unit
$2.15 / 100 G
Les Aliments

dried Cranberries

250 g
$4.69
$1.88 / 100 G

Unsulphered Dried Blueberries

1 bag (approx. 100 g)
approx. $4.80 / unit
$4.80 / 100 G

Dried Cherries

1 bag (approx. 100 g)
approx. $3.99 / unit
$3.99 / 100 G
Johnvince Foods

Slices Thailand Ginger

1 bag (approx. 100 g)
approx. $1.80 / unit
$1.80 / 100 G
Les Aliments Johnvince

thailand Ginger Slices

250 g
$4.49
$1.80 / 100 G
Johnvince Foods

with Goji Berries Unsalted Mix Arnies

1 bag (approx. 100 g)
approx. $2.39 / unit
$2.39 / 100 G

With Prunes Mixed Fruits

1 bag (approx. 100 g)
approx. $2.10 / unit
$2.10 / 100 G
Johnvince Foods Ltd.

tidbits (chunks) pineapple

300 g
$4.69
$1.56 / 100 G

Chunks Tibbits Pineapples

1 bag (approx. 100 g)
approx. $2.00 / unit
$2.00 / 100 G
Johnvince Foods Ltd.

pitted prunes

225 g
$5.29
$2.35 / 100 G
Les Aliments Johnvince

Golden Raisin

225 g
$3.29
$1.46 / 100 G

Golden Raisins

1 bag (approx. 100 g)
approx. $0.99 / unit
$0.99 / 100 G
JVF

Thompson Raisins

1 bag (approx. 100 g)
approx. $1.89 / unit
$1.89 / 100 G
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Blue marlin steaks with dried fruit saucewith dried fruit sauce
Prep time 15 minutes
Cook time 5 minutes
Blue marlin steaks with dried fruit saucewith dried fruit sauce
Festive beef tartare from Geneviève Everell
Prep time 15 minutes
Festive beef tartare from Geneviève Everell
Roast turkey and trio of side dishes
Prep time 30 minutes
Cook time 5 hours
Roast turkey and trio of side dishes
Roast Rabbit in a Dried Fruit Sauce
Prep time 20 minutes
Cook time 1 hour 15 minutes
Roast Rabbit in a Dried Fruit Sauce
Green Salad with Tuna
Prep time 15 minutes
Green Salad with Tuna
Chocolate sausages from Josée di Stasio
Prep time 40 minutes
Chocolate sausages from Josée di Stasio
Pork and exotic fruit kebabs
Prep time 15 minutes
Cook time 10 minutes
Pork and exotic fruit kebabs
Flounder in Creamy Spinach Sauce with Linguine
Prep time 15 minutes
Cook time 15 minutes
Flounder in Creamy Spinach Sauce with Linguine
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