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Recipes
Grilled vegetable sandwiches

Grilled vegetable sandwiches

Grilled vegetable sandwiches

Crêpes, bread and sandwiches | Easy | 20 minutes

Preparation time

10 minutes

Cooking Time

10 minutes

Crêpes, bread and sandwiches

Easy

Total time: 20 minutes

Read mode Print

Easy to do
Made with Québec food

Recipe details

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Ingredients

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1 small eggplant, thinly sliced
1 zucchini, thinly sliced
1 sweet red pepper, cut in strips
½ red onion, sliced into rounds
80 mL (1/3 cup) olive oil
To taste, salt and pepper
113 g crumbled goat cheese
8 thick slices Origine Multigrain loaf

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Directions

Preheat oven broiler. Place rack 10 cm (4 in.) from broiler element.
Place sliced eggplant, zucchini, sweet pepper, and onion on a lightly oiled baking sheet. Brush with oil and season with salt and pepper. Broil for 10-12 minutes, turning at the midway point.
Garnish the 4 slices of bread with grilled vegetables and goat cheese, top with the 4 remaining slices of bread, and serve.

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