ShoppingCart $0.00
Tuna steak salad

Tuna steak salad

Main course | Easy | 30 minutes
Main course
Easy
Show All

Nutrition Facts

  • Amount for serving % Daily Value
  • Calories 240
  • Lipides 12 g 18 %
    • Saturated fat  3 g
    • ++ Trans fat 0 g 15 %
  • Cholesterol 75 mg
  • Sodium  95 mg 4 %
  • Carbohydrate 6 g 2 %
    • Fibre  3 g 12 %
    • Sugars  3 g
  • Protein 47 g
    • Vitamin A 150 %
    • Vitamin C 40 %
    • Calcium 4 %
    • Iron 20 %
Read mode Print

Recipe details

Ingredients

Shop ingredients
Add to List

Directions

  1. Preheat the barbecue to medium.
  2. Coat each tuna steak with pesto and place on the grill.
  3. Cook 8 to 10 minutes or until fish is opaque and flakes easily with a fork.
  4. Before serving, place tuna steaks on a bed of lettuce and garnish with cherry tomatoes, onion, and pine nuts.
  5. Drizzle with balsamic vinaigrette.

Recipes to discover

Tuna Steak with caramelized balsamic vinegar, Tuna
Prep time 15 minutes
Cook time 5 minutes
Tuna Steak with caramelized balsamic vinegar, Tuna
Pecan-crust tuna steaks
Prep time 5 minutes
Cook time 10 minutes
Pecan-crust tuna steaks
Tuna steak and leaf lettuce with maple vinagrette
Prep time 15 minutes
Cook time 4 minutes
Tuna steak and leaf lettuce with maple vinagrette
Show More

Cookie collection and updated privacy commitment

We have updated our privacy commitment and are now collecting cookies to provide you with ads tailored to your interest across the internet. For more information about cookies and how to disable cookies, visit our privacy commitment. Learn more