- Add all ingredients except ice cubes to blender and purée on low speed for 30 seconds.
- Add ice cubes and blend on high for 1 minute,
- until thoroughly combined. Smoothie can be thinned with the liquid of your choice if necessary.
- Pour into a glass and serve immediately.
WHY NOT
Use orange juice instead of milk?
This energizing peach and raspberry smoothie is a refreshing drink bursting with energy that will delight your taste buds from the very first sip. Imagine the sweet softness of perfectly ripe peaches combined with the sparkling acidity of fresh raspberries, all enhanced by a touch of creamy honey. This vibrant, colourful smoothie is not only a feast for the eyes but also a true delight for the senses. The smooth, velvety texture glides across your palate, leaving you feeling refreshed. It’s the perfect way to start the day off on the right foot and makes a tasty, energizing treat at any time of the day.
CHEF’S SECRET
Try adding a few leaves of fresh mint before blending. This will gives the smoothie an extra touch of freshness that brings out the fruity flavours.
- If you prefer a very cold smoothie, use frozen raspberries. This will make the drink colder and give it a thicker consistency.
- For a dairy-free version, substitute the milk and yogurt with almond milk and plant-based yogurt. You will still get a delicious, creamy smoothie.
- Wash your fruits thoroughly before using them, even if you peel them, to remove any traces of pesticides or dirt.
- If you have a high-powered blender, try blending a little longer for an even smoother and creamier texture.