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Cranberry bars

Cranberry bars

Desserts | Easy | 1 hour
Desserts
Easy
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Recipe details

Ingredients

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Directions

  1. Spread granola and cranberries on a cookie sheet. Broil for about 3 minutes, stirring regularly, until lightly toasted.
  2. Preheat oven to 180°C (350°F). Line a 20 cm x 20 cm (8 in. x 8 in.) baking pan with aluminum foil. Lightly oil sides.
  3. In a bowl, combine granola, cranberries, flour and baking powder.
  4. In another bowl, combine honey, oil and eggs. Add mixture to dry ingredients and blend thoroughly. Spread batter in baking pan.
  5. Bake for 25 minutes. Cool and cut into bars.

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