This recipe is courtesy of McCain.

1. Bake McCain Homefries according to package directions.
2. Microwave bacon until crispy; then cut into small pieces.
3. Prepare hollandaise sauce according to package directions or make your favourite homemade version.
4. Heat butter or oil in a skillet set over medium-high heat and sauté leeks, onions, and mushrooms.
5. Portion fries onto 4 to 6 plates.
6. Top with sautéed vegetables, bacon, and cheddar.
7. Pour about 60 mL (¼ cup) hollandaise sauce over each serving and garnish each poutine with 5 mL (1 tsp.) chives or parsley (optional). 

Chef's secret

Try any combination of sautéed vegetables. You can substitute leeks with chopped bell peppers and yellow onions with red onions.