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Apple muffins

Apple muffins

Breakfast | Medium | 30 minutes
Breakfast
Medium
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Recipe details

Ingredients

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Directions

  1. Preheat oven to 180°C (350°F).
  2. In a bowl, mix together the oil, brown sugar, eggs, and vanilla using an electric mixer. Beat until smooth. 
  3. Mix in the applesauce. Set aside.
  4. In another bowl, combine the flours, wheat bran, baking powder, baking soda, and salt with a wooden spoon.
  5. Add dry mixture to the wet mixture a little at a time.
  6. Divide batter into a 12-muffin tray lined with muffin papers.
  7. Bake in oven 15 to 20 minutes or until a toothpick inserted into the centre comes out clean.

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