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Prices valid from Thursday October 3 2024 to Wednesday October 9 2024.
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Compliments

Ground Turmeric

98 g
$3.99
$4.07 / 100 G
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Products in the same department

Les Aliments G. Dion Foods

Bay Leaves

17 g
$7.49
$44.06 / 100 G
G Dion Foods

Guajillo Chilies

35 g
$4.99
Cape Herb & Spice

Season It All Grinder

50 g
$8.49
$16.98 / 100 G
Cape Herb & Spice

Atlantic Sea Salt Grinder

95 g
$8.49
$8.94 / 100 G
Cape Herb & Spice

Black Pepper Grinder

55 g
$8.49
$15.44 / 100 G
Cape Herb & Spice

Rainbow Pepper Grinder

56 g
$8.49
$15.16 / 100 G
Just A Pinch

Pure Ocean Salt

125 g
$4.29
Royal Traditon

Ground Black Pepper

226.8 g
$13.99
$6.17 / 100 G
G Dion Foods

Pickling Spices

145 g
$8.49
$5.86 / 100 G
Windsor

Table Salt

1 KG
$2.19
$0.22 / 100 G
Just A Pinch

Himalayan Salt

125 g
$6.79
Just A Pinch

Bolivian Rose Salt

85 g
$4.99
Just A Pinch

Murray River Salt Flake

45 g
$5.79
Just A Pinch

French Sea Salt

45 g
$6.99
Just A Pinch

New Zealand Sea Salt

125 g
$4.49
Just A Pinch

Cyprus Flake Sea Salt

45 g
$5.79
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Jean-Philippe Cyr’s Roasted fall vegetable soup
Prep time 20 minutes
Cook time 50 minutes
Jean-Philippe Cyr’s Roasted fall vegetable soup
Chicken Stew with Prunes and Spinach by Ricardo
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Cook time 45 minutes
Chicken Stew with Prunes and Spinach by Ricardo
Curried Mussels
Prep time 30 minutes
Cook time 12 minutes
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Ginger and Turmeric Chicken by Ricardo
Prep time 20 minutes
Cook time 30 minutes
Ginger and Turmeric Chicken by Ricardo
Poached Eggs with Spinach and Lentils by RICARDO
Prep time 15 minutes
Cook time 15 minutes
Serves 4
Poached Eggs with Spinach and Lentils by RICARDO
Chickpea, Spinach & Coconut Curry
Prep time 10 minutes
Cook time 10 minutes
Chickpea, Spinach & Coconut Curry
Persian-Style Vegetable Frittata
Prep time 10 minutes
Cook time 40 minutes
Persian-Style Vegetable Frittata
Chickpea, Spinach & Coconut Curry
Prep time 10 minutes
Cook time 10 minutes
Chickpea, Spinach & Coconut Curry
Mango Chicken Salad Sandwich by Ricardo
Prep time 20 minutes
Mango Chicken Salad Sandwich by Ricardo
Spicy Tofu with Red Curry & Peas
Prep time 10 minutes
Cook time 10 minutes
Spicy Tofu with Red Curry & Peas
Indian Saag by Geneviève O’Gleman
Prep time 10 minutes
Cook time 30 minutes
Serves 4
Indian Saag by Geneviève O’Gleman
Sausage rougail from Christian Bégin
Prep time 10 minutes
Cook time 55 minutes
Sausage rougail from Christian Bégin
Coconut milk and butternut squash dahl
Prep time 10 minutes
Cook time 30 minutes
Coconut milk and butternut squash dahl
Pineapple ham from Christian Bégin
Prep time 30 minutes
Cook time 3 hours
Pineapple ham from Christian Bégin
Moroccan Chicken Stew
Prep time 15 minutes
Cook time 4 hours
Moroccan Chicken Stew
Indian-Style Beef Cubes with Apple & Turmeric Hummus
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Cook time 11 minutes
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