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Prices valid from Thursday January 23 2025 to Wednesday January 29 2025.
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Fresh Boneless Chicken Breast

2 breasts (approx. 700 g)
$8.99 / lbs
$19.82 / kg
approx. $13.87 / unit
$1.98 / 100 G.
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Exceldor

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Boneless Trimmed Chicken Breast

2 breasts (approx. 400 g)
approx. $8.40 / unit
$2.10 / 100 G

Back On Chicken Breast

1 breast (approx. 750 g)
approx. $10.12 / unit
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Top Gourmet

Seasoned General Tao Chicken Breast

2 breasts (approx. 700 g)
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RWA Chicken Breast

1 piece (approx. 500 g)
approx. $16.50 / unit
$3.30 / 100 G

For Chinese Fondue Chicken Breast

20 slices (approx. 200 g)
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Half Back On Chicken Breast

2 half (approx. 750 g)
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No Back And Skin Chicken Breast

1 breast (approx. 600 g)
approx. $9.59 / unit
$1.60 / 100 G.
Exceldor

Boneless Fillet Removed Chicken Breast

2 breasts (approx. 450 g)
approx. $12.60 / unit
$2.80 / 100 G

Back Off Chicken Breast

1 breast (approx. 650 g)
approx. $10.39 / unit
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4 breasts (approx. 750 g)
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Bourguignon Fondue Chicken Breast

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