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Fresh Specialty Meats

Prices valid from Thursday November 21 2024 to Wednesday November 27 2024.
Brome Lake Ducks Ltd

Duck Orange Sausages

300 g
$11.99
$4.00 / 100 G
Rougié

Duck Magret

1 breast (approx. 400 g)
approx. $20.00 / unit
$5.00 / 100 G
Northfork

Bourguinion Bison

224 g
$11.99
$5.35 / 100 G
Gibiers Canabec

Pepper Sauce

300 ml
$6.99
$2.33 / 100 ML
Gibiers Canabec

Oyster Mushroom Sauce

300 ml
$6.99
$2.33 / 100 ML
Canabec

Confit Rabbit Legs

475 g
$27.99
$5.89 / 100 G
Viande Richelieu

Ground Extra Lean Horse

454 g
$7.99
$1.76 / 100 G
Brome Lake Ducks Ltd

Frozen Duck Legs And Thighs

1 leg (approx. 250 g)
approx. $7.50 / unit
$3.00 / 100 G
Plaisirs Gastronomiques

Half Confit Duck

1 kg
$32.99
Northfork

Sirloin Steak Bison

224 g
$13.99
$6.25 / 100 G
Mountain Creek

Steak Wapiti Elk

224 g
$12.99
$5.80 / 100 G
Gibiers Canabec

Creamy Port Sauce

300 ml
$7.99
$2.66 / 100 ML
Pied De Cochon

Foie Gras Slice Frozen Duck

70 g
$21.99
$31.41 / 100 G
Brome Lake Ducks Ltd

Italian Sausages

300 g
$11.99
$4.00 / 100 G
Gibiers Canabec

Shredded Confit Duck

200 g
$13.99
$7.00 / 100 G
Pied De Cochon

Foie Gras Duck Rillette

140 g
$12.99
$9.28 / 100 G
Canards du Lac Brome

Rendered Duck Fat

300 g
$9.99
$3.33 / 100 G
Gibiers Canabec

Bordelaise Sauce

300 ml
$6.99
$2.33 / 100 ML