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Slow Cooker Chicken Pot Pie Stew

Slow Cooker Chicken Pot Pie Stew

Main course | Easy | 4 hours 14 minutes
Main course
Easy
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Recipe details

Ingredients

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Directions

  1. Stir together milk and flour in slow cooker. Place chicken in slow cooker and turn to coat. Add remaining ingredients and stir.
  2. Cover and cook on LOW 8 to 10 hours or HIGH 4 to 6 hours until vegetables are tender. Break chicken into bite-size pieces with wooden spoon.
  3. Serve, if desired, with Tender Buttermilk Biscuits.

This recipe is courtesy of Unilever

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