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Bang bang shrimp poke

Bang bang shrimp poke

Main course | Easy | 25 minutes
Main course
Easy
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Recipe details

Ingredients

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Directions

  1. Cook the Bang Bang shrimps according to the instructions on the product packaging. Note that it is best to fry the shrimp.
  2. In a bowl, mix the cooked or fried shrimps with the Bang Bang Mayo, coating them well.
  3. Place 1 cup of rice in the centre of 2 bowls.
  4. Place the cucumbers, mangoes, chives, and green onions around the rice and top with Bang Bang shrimps. Serve immediately.

* Visit IGA.net to view Geneviève Everell’s sushi rice recipe.

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