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Prices valid from Thursday June 27 2024 to Wednesday July 3 2024.
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La Bêlerie

Chops Lamb

1 chop (approx. 400 g)
$32.65 / lbs
$71.99 / kg
approx. $28.80 / unit
$4.50 / 100 G.
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Lamb Shoulder Blade Chop

1 slice (approx. 250 g)
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$3.80 / 100 G
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approx. $34.44 / unit
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$12.99
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Short Cut Lamb Leg

1 leg (approx. 1.15 kg)
approx. $55.19 / unit
$4.80 / 100 G

Semi-Boneless Lamb Leg

1 leg (approx. 1.05 kg)
approx. $50.39 / unit
$4.80 / 100 G
Canadian

Lamb Leg Chops

1 slice (approx. 250 g)
approx. $16.00 / unit
$6.40 / 100 G

Fresh Lamb Loin Chops

3 chops (approx. 250 g)
approx. $12.75 / unit
$5.10 / 100 G

Frenched Lamb Rack

1 rack (approx. 400 g)
approx. $40.00 / unit
$10.00 / 100 G
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Lamb Shank

350 g
approx. $14.35 / unit
$4.10 / 100 G

Lamb Shank

1 shank (approx. 500 g)
approx. $21.50 / unit
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Fresh Boneless Lamb Shoulder Cubes

1 cube (approx. 400 g)
approx. $20.40 / unit
$5.10 / 100 G
New Zealand

12 Carton Lean Ground Lamb

1 pack (approx. 350 g)
approx. $16.80 / unit
$4.80 / 100 G
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Steak Leg of Lamb

1 leg (approx. 400 g)
approx. $20.00 / unit
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