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Prices valid from Thursday November 21 2024 to Wednesday November 27 2024.

Rib Eye Steak

1 steak (approx. 250 g)
approx. $14.50 / unit
$5.80 / 100 G
Lamb affair

Basil And Tomato 8 Pack Sausage

300 g
$13.99
$14.99
$4.66 / 100 G
Lesters

Moishes Steak Spice

140 g
$6.49
$4.64 / 100 G

Back On BBQ Value Pack Chicken Thighs

2 thighs (approx. 300 g)
approx. $3.00 / unit
$1.00 / 100 G
Lafleur

Chicken Chunk Bologne

675 g
$7.99
$1.18 / 100 G
Passion Bistro

French Onion Soup

580 g
$9.99
$1.72 / 100 G

Back Off Turkey Thighs

1 thigh (approx. 500 g)
approx. $5.50 / unit
$1.10 / 100 G
Kim Phat

Ravioli Au Porc

360 g
$8.49

Fresh Lamb Loin Chops

3 chops (approx. 250 g)
approx. $12.75 / unit
$5.10 / 100 G
Opal Valley

Australian Chilled Boneless Lamb Leg

1 leg (approx. 2 kg)
approx. $49.98 / unit

Shank Portion Skin On Pork Leg

1 half (approx. 1.7 kg)
approx. $15.28 / unit
$0.90 / 100 G
Canabec

Bison Frozen Burger

4 x 100 g
$18.49
$4.62 / 100 G
Beyond Meat

Mild Italian Meat Substitutes Sausage

400 g
$10.99
$2.75 / 100 G
Plaisirs Gastronomiques

Cuisse De Poulet Conf

630 g
$12.99
Canabec

Deer Frozen Burger

4 x 100 g
$13.49
$3.37 / 100 G
Olymel

Fresh Tenderloin Pork

1 pork (approx. 1 kg)
approx. $17.99 / unit
$1.80 / 100 G
OPAL VALLEY

French lamb rack

1 rack (approx. 550 g)
approx. $32.99 / unit
$6.00 / 100 G
Gibiers Canabec

Rendered Duck Fat

300 ml
$8.49
$2.83 / 100 ML
Prix Club

Italian Mild Sausage

1.4 kg
$15.00
Flamingo

Non Cooked Non Breaded Chicken Burger

600 g
$14.99
$2.50 / 100 G
Ricardo

mushroom chicken br Risotto

500 g
approx. $16.50 / unit
$3.30 / 100 G
Club Price

Koftas Steakhouse and Toulouse Pork

1.4 KG
$20.00
$1.43 / 100 G

Stir Fry Beef Hip

1 strip (approx. 500 g)
approx. $12.25 / unit
$2.45 / 100 G.
RTC

Dijon Souvlaki New Flavor Chicken

3 brochettes (approx. 400 g)
approx. $12.00 / unit
$3.00 / 100 G

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