ShoppingCart $0.00
Oatmeal Chocolate Chip Cookies

Oatmeal Chocolate Chip Cookies

Desserts | Easy | 18 minutes
Desserts
Easy
Read mode Print

Recipe details

Ingredients

Shop ingredients
Add to List

Directions

  1. Preheat oven to 375°F (190°). Combine flour, oats, baking soda and salt in medium bowl; set aside.
  2. Beat Becel® Buttery Taste margarine* with brown sugar in large bowl with electric mixer until creamy, about 3 minutes. Beat in egg and vanilla until blended. Gradually beat in flour mixture just until blended. Stir in chocolate. Drop dough by tablespoonfuls on ungreased baking sheets, 2 inches (5 cm) apart.
  3. Bake just until edges are golden, about 8 minutes. Cool sheets 2 minutes on wire rack; remove cookies from sheets and cool completely.

Recipes to discover

Pumpkin and dark chocolate chip cookies
Prep time 15 minutes
Cook time 15 minutes
Pumpkin and dark chocolate chip cookies
Sweet Potato Chocolate Chip Cookies
Prep time 15 minutes
Cook time 12 minutes
Sweet Potato Chocolate Chip Cookies
Orange-squash cookies from Stefano Faita
Prep time 25 minutes
Cook time 2 hours 20 minutes
Orange-squash cookies from Stefano Faita
Show More

Cookie collection and updated privacy commitment

We have updated our privacy commitment and are now collecting cookies to provide you with ads tailored to your interest across the internet. For more information about cookies and how to disable cookies, visit our privacy commitment. Learn more