- Place a few ice cubes in flûte beer glass and add the syrup, lime juice, Tex-Mex spices, and brown rum alcohol beverage.
- Pour in the beer. Mix well and taste.
- Garnish mug with a thin slice of lime.
Dive into a world of flavours with this Tex-Mex cocktail, a bold blend of sweetness, acidity and spice in a glass of pure pleasure. Let yourself be seduced by the velvety sweetness of decadent maple syrup and tangy lime juice for a refreshing touch that awakens the senses. Subtly spicy Tex-Mex spices add an exotic, intriguing layer of flavour, the perfect balance of warmth and freshness. The light, sparkling sour blonde beer lends an effervescence and lingering sensation of freshness. The slice of lime, delicately placed on the rim of the glass, adds a touch of elegance and a hint of citrus that makes your mouth water in anticipation.
CHEF’S SECRET
For a more decadent taste experience, opt for a high-quality craft beer whose subtle nuances of flavour will perfectly complement the other ingredients.
- If you have a sweet tooth, adjust the amount of maple syrup until you find the perfect balance to delight your taste buds.
- You can make the Tex-Mex spice blend at home. Just mix cumin, chili powder, garlic powder and a pinch of salt, adjusting the proportions to your preference.
- For an extra touch of freshness, add a few leaves of fresh mint to the glass before mixing the drink.
- Make sure to stir the cocktail well before serving so that the flavours blend and intensify.
- Try rubbing the rim of the glass with the slice of lime and then dipping it in a bit of salt or sugar for an even more complex, satisfying taste experience.