Sloppy Joe with cheese
Sloppy Joe with cheese

Preparation time 15 minutes

Total time: 45 minutes

Ingredients

  1. Italian bread or baguette
  2. 15 ml (1 tbsp) olive oil
  3. 1 chopped onion
  4. 680 g 1.5 lbs ground beef
  5. 160 ml ⅔ cup ketchup
  6. 125 ml ½ cup chili sauce
  7. 30 ml (2 tbsp) Dijon mustard
  8. 15 ml (1 tbsp) Worcestershire sauce
  9. 15 ml (1 tbsp) tomato paste
  10. Salt and ground pepper
  11. 375 ml (1 ½ cup) Armstrong Triple Cheddar Shredded Cheese

Directions

  1. Place the oven grill in the center. Preheat the BBQ to maximum heat, or the oven at 230 °C (450 °F).
  2. Cut the bread lengthwise. Grill the bread on the BBQ or place on a baking tray in the oven and cook for 5 minutes. Set aside.
  3. In the meantime, heat the oil over medium heat in a pan. Cook the onion for one minute.
  4. Add the beef and cook for 4 to 5 minutes while breaking it up into pieces with a wooden spoon until all the meat is browned.
  5. Add the ketchup, the chili sauce, the mustard, the Worcestershire sauce, and the tomato paste. Salt and pepper to taste. Mix well and cook for 10 minutes over medium-low heat.
  6. Place the meat preparation on one half of the bread.
  7. Garnish with Armstrong Triple Cheddar shredded cheese and put back in the oven for another 5 minutes.
  8. Remove from the oven and separate the Sloppy Joes into portions.

Cookie collection and updated privacy commitment

We have updated our privacy commitment and are now collecting cookies to provide you with ads tailored to your interest across the internet. For more information about cookies and how to disable cookies, visit our privacy commitment. Learn more