Shrimp and mango salsa over guacamole | IGA Recipes

Shrimp and mango salsa over guacamole

Shrimp and mango salsa over guacamole

Preparation time 20 minutes

Total time: 20 minutes

Ingredients

2 avocados, fully ripe
150 mL (2/3 cup) fresh chopped cilantro
60 mL (1/4 cup) lime juice (about 4 limes)
To taste, salt and freshly ground pepper
250 mL (1 cup) chopped Northern shrimp
250 mL (1 cup) diced fresh mango (about 1 mango)

Directions

This week, with organic mangos at the same price, this is the perfect recipe to bring summer to your table!

Purée the avocados, cilantro, and half the lime juice. Season with salt and pepper. Set aside.
Combine shrimp, mango, and remaining lime juice in a bowl. Season to taste.
Divide avocado mixture into 4 small bowls and top with shrimp salsa.
Garnish with coriander leaves and whole shrimps to taste.