Nordic shrimp on Boston lettuce boats
Nordic shrimp on Boston lettuce boats

Preparation time 15 minutes

Total time: 15 minutes

Ingredients

  1. 150 g (5 oz.) nordic shrimp
  2. ½ avocado, diced
  3. 60 mL (¼ cup) sweet red pepper, finely diced
  4. 45 mL (3 tbsp.) chopped cilantro
  5. 15 mL (1 tbsp.) mayonnaise
  6. 5 mL (1 tsp.) lime zest (about 1 lime)
  7. 10 mL (2 tsp.) lime juice
  8. 3 drops Tabasco-style sauce
  9. To taste, salt and pepper
  10. 12 Boston lettuce leaves

Directions

  1. Mix together the shrimp, avocado, sweet pepper, cilantro, mayonnaise, spicy sauce and lime zest and juice in a medium-size bowl. Season with salt and pepper.
  2. Place lettuce leaves on a serving platter and garnish the centres with shrimp mixture.

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