Homemade tofu spread
tofu spread

Preparation time 7 minutes

Total time: 7 minutes

Ingredients

  1. 454 g extra firm tofu (1 block)
  2. 125 mL (½ cup) plain Greek yogurt
  3. 60 mL (¼ cup) fresh parsley
  4. 30 mL (2 tbsp.) fresh chives
  5. To taste, salt and pepper
  6. 1 carrot, grated
  7. 80 mL (⅓ cup) raisins

Directions

  1. Purée the tofu, yogurt, herbs, salt, and pepper in a food processor,.
  2. Add the carrot and blend for a few seconds.
  3. Stir in the raisins with a wooden spoon.
  4. Serve with raw veggies and crackers or in a tortilla with microgreens.

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