Barbecue-Style Strip Loin Steaks
Barbecue-Style Strip Loin Steaks

Preparation time 10 minutes

Total time: 15 minutes

Ingredients

  1. 5 mL (1 teaspoon) crushed coriander seeds
  2. 5 mL (1 teaspoon) red pepper flakes
  3. 5 mL (1 teaspoon) dehydrated minced onion
  4. 60 mL (1/4 cup) Compliments Kansas City Style Smokey barbecue sauce
  5. 20 mL (4 teaspoons) Worcestershire sauce
  6. 4 strip loin steaks
  7. 4 strip loin steaks

Directions

  1. Preheat barbecue to medium-high heat.

  2. Brush each steak with Worcestershire sauce, and then with barbecue sauce.

  3. In a small bowl, mix dehydrated onion, hot pepper flakes and crushed coriander seeds. Coat steaks with this blend.

  4. Place steaks on barbecue grill and cook for 3 minutes. Turn meat over and cook for another 2 minutes, or until desired doneness is obtained.

  5. Serve with grilled peppers and white rice.

Variation: Use the same coating to season chicken breasts for grilling. The results will taste just as delicious!

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